Age: Below 35 Years.
POST GRADUATE / MBA with about 8-10 years' experience in Key HORECA and Institutional sales in a Reputed FMCG/ Beverages/ Liquor Company.
Develop HORECCA strategy for:
Key Accounts Management.
1. Effectively execute the strategy through recruitment/training/leadership.
2. Continuously identify opportunities & convert them into business.
3. Prepare promotional tools and execute them.
Minimum 5 years of experience in handling 5 Star hotels /caterers/restaurants. Last company should be minimum 3-4 years.