Catering Head

Eshana HR Consultants
  • Pune
  • 10-15 lakh
  • 2-4 years
  • 03 Jul 2015

  • Administration/ Facilities

  • Travel/ Tourism
Job Description

1. Accountable for the profitability of the Organization
2. Responsible for the Operations of Food & Catering Business
3. Look after the Back office Operations - salaries of the staff, procurement of food items, vendor management and Outsourcing Management
4. Ensure the Client deliverable meet expectations.
5. Shall be responsible for Budgets & Targets
6. Enhance the business deliverable within the existing Clients.
7. Innovative on the variety of food.

Competencies/Skill sets for this job

Catering Operations Profitability Outsourcing Budgets Vendor Management

Job Posted By

About Organisation

Eshana HR Consultants